We invite you to be part of a transformative event with the focus on getting the food system right, from policy to production to processing, through sustainable farming and innovative food systems. Join industry leaders, farmers, academics, and food industry professionals as we explore the critical intersections of economics, food production, and the supply chain.
• Expert insights: gain knowledge from leading experts in economics, food production, and supply chain management.
• Practical knowledge: learn actionable strategies to implement in your own operations.
• Community building: network with peers passionate about creating a sustainable future.
The event is intended to broker links between science, agriculture, and the food, nutrition and health industry, with a target audience of academics, students and early-career researchers across all these fields; stakeholders across the food chain including farmers, agricultural consultants and managers, food manufacturers and product developers, nutrition and health consultants and professionals, marketing and retailers; policy-makers; consumers and public who are seeking evidence-based information around regenerative farming.
• Expert insights: gain knowledge from leading experts in economics, food production, and supply chain management.
• Practical knowledge: learn actionable strategies to implement in your own operations.
• Community building: network with peers passionate about creating a sustainable future.
The event is intended to broker links between science, agriculture, and the food, nutrition and health industry, with a target audience of academics, students and early-career researchers across all these fields; stakeholders across the food chain including farmers, agricultural consultants and managers, food manufacturers and product developers, nutrition and health consultants and professionals, marketing and retailers; policy-makers; consumers and public who are seeking evidence-based information around regenerative farming.
