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Introduction

Following the Food Group AGM meeting, lunch will be served at 12.00hrs to meeting attendees, with presentations starting at 13.00hrs
​Presentations Agenda

• ​â¶Ä‹Challenges & Opportunities for Food Research -from Basic science to commercial reality- Professor Lee Cronin ( University of Glasgow) 
• ​â¶Ä‹Presentation from UUÂãÁÄÖ±²¥ Emerging Technology Prize Winners 2016 - SweetGen - A spin out company from Imperial College London
• Knowledge Transfer Network (KTN) Agrifood & Innovation initiatives funding and UUÂãÁÄÖ±²¥ strategy - Professor Bryan Hanley KTN 
• Q & A session, ideas for food innovation focus

​â¶Ä‹15.30/16.00hrs close of meeting, networking opportunity
 

Deadlines

• Nov 30 2016
  Standard registration deadline

  

Speakers

• Profesor Lee Cronin University of Glasgow, United Kingdom
• Javier Rubio Garcia Imperial College London, United Kingdom
• Professor Bryan Hanley Knowledge Transfer Network , United Kingdom

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Venue

The UUÂãÁÄÖ±²¥ of Chemistry

The UUÂãÁÄÖ±²¥ of Chemistry, Burlington House, Piccadilly, London, W1J 0BA, United Kingdom

Useful links

Committee

• Food Group UUÂãÁÄÖ±²¥ Food Interest Group , United Kingdom

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Organised by

UUÂãÁÄÖ±²¥ Food Interest Group

Contact information

Kathy Ridgway
Contact us by email

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